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12 CT. Sirloin Filet
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12 CT. Sirloin Filet

12 CT. Sirloin Filet

We strive to use every part of the animal so nothing goes to waste, including cuts that might just miss the weight range or be slightly miscut. So stock up your freezer with this case of individually wrapped, frozen Sirloin Filets - same great flavor, just not 100% perfect!

Looking for a steak on the lean side, but still want big flavor? Sirloin Filet is the answer. This dry-aged cut has a one-of-a-kind flavor that shines when thisĀ steak is seared and served rare. This boneless cut is a more readily available, and more budget-friendly alternative to the ever-popular Filet Mignon. Raised on pasture with no antibiotics and noĀ hormones, this is beef you can feel great about.Ā 

$102.00
12 CT. Sirloin Filet—
$102.00

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12 CT. Sirloin Filet

We strive to use every part of the animal so nothing goes to waste, including cuts that might just miss the weight range or be slightly miscut. So stock up your freezer with this case of individually wrapped, frozen Sirloin Filets - same great flavor, just not 100% perfect!

Looking for a steak on the lean side, but still want big flavor? Sirloin Filet is the answer. This dry-aged cut has a one-of-a-kind flavor that shines when thisĀ steak is seared and served rare. This boneless cut is a more readily available, and more budget-friendly alternative to the ever-popular Filet Mignon. Raised on pasture with no antibiotics and noĀ hormones, this is beef you can feel great about.Ā 

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We strive to use every part of the animal so nothing goes to waste, including cuts that might just miss the weight range or be slightly miscut. So stock up your freezer with this case of individually wrapped, frozen Sirloin Filets - same great flavor, just not 100% perfect!

Looking for a steak on the lean side, but still want big flavor? Sirloin Filet is the answer. This dry-aged cut has a one-of-a-kind flavor that shines when thisĀ steak is seared and served rare. This boneless cut is a more readily available, and more budget-friendly alternative to the ever-popular Filet Mignon. Raised on pasture with no antibiotics and noĀ hormones, this is beef you can feel great about.Ā 

12 CT. Sirloin Filet | Porter Road