
Hickory Nut Gap Pork Salami - Classico
Hickory Nut Gap Classico Salami is made from pasture raised, heritage breed pork and seasoned to authentic perfection. A charcuterie staple, Classico lets the deep flavor of the pork shine, highlighted by notes of pink peppercorn. This uncured salami is gluten free, packed full of nutrients, made with clean ingredients, and contains zero grams of sugar. As always, Hickory Nut Gap meats are free from antibiotics and added hormones.
INGREDIENTS: PASTURE RAISED PORK, SEA SALT, WINE, SPICES, CULTURED CELERY POWDER, DEXTROSE, GARLIC, LACTIC ACID STARTER CULTURE.
Original: $14.00
-65%$14.00
$4.90Hickory Nut Gap Pork Salami - Classico
Hickory Nut Gap Classico Salami is made from pasture raised, heritage breed pork and seasoned to authentic perfection. A charcuterie staple, Classico lets the deep flavor of the pork shine, highlighted by notes of pink peppercorn. This uncured salami is gluten free, packed full of nutrients, made with clean ingredients, and contains zero grams of sugar. As always, Hickory Nut Gap meats are free from antibiotics and added hormones.
INGREDIENTS: PASTURE RAISED PORK, SEA SALT, WINE, SPICES, CULTURED CELERY POWDER, DEXTROSE, GARLIC, LACTIC ACID STARTER CULTURE.
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Description
Hickory Nut Gap Classico Salami is made from pasture raised, heritage breed pork and seasoned to authentic perfection. A charcuterie staple, Classico lets the deep flavor of the pork shine, highlighted by notes of pink peppercorn. This uncured salami is gluten free, packed full of nutrients, made with clean ingredients, and contains zero grams of sugar. As always, Hickory Nut Gap meats are free from antibiotics and added hormones.
INGREDIENTS: PASTURE RAISED PORK, SEA SALT, WINE, SPICES, CULTURED CELERY POWDER, DEXTROSE, GARLIC, LACTIC ACID STARTER CULTURE.






















